A mix of slowly roasted portabella mushrooms is blended with flavorful fontina cheese. This savory mix is piped into a brown and egg shade classic square ravioli.
Made lovingly in small batches by our experienced master pasta makers.
Winner of 12 NASFT Sofi awards for outstanding pasta and sauces.
Serve our chef crafted pasta and sauces in your home and enjoy a true restaurant experience tonight.